Cooking for Geeks
Wired has an article, The Thermochemical Joy of Cooking, about Alton Brown and the Good Eats show. I have to admit that I am addicted to that show. I am not the only one of my geek friends who is and it seems from Slashdot that AB has a geek following. I probably have about 50 episodes saved on the PVR waiting for me to try the recipes. This weekend I made the Pate a Choux from Choux Shine and filled them with the Lemon Curd from the Egg-Files episode. Yum.